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Prices online vs. instore may vary and are subject to change without notice.

Showing 1–20 of 61 results

  • Yellowfin Tuna Cutlets

    Ikejime Yellowtail Cutlets

    R99.00R124.50

    Two cutlets per pack.

    Dry aged Cape Yellowtail cutlets. The result is a unique product and flavour profile that will change the way you experience seafood. Subtle flavour and firm texture. The fish can be prepared just like any other seafood product from oven roasted, pan fried or steamed. Two cutlets per pack.

  • Big Eye Tuna Steak

    Tomahawk Yellowfin Tuna Steak (Dry aged 7 – 12 days)

    R87.50R140.00

    Dry aged tomahawk Yellowfin Tuna steaks – lean & nutritious. Working with skilled fishermen that have key knowledge and processes to treat the fish correctly from capture to offload, allows Cape Fish to hand select the right quality fish for dry ageing. The process of dry ageing focuses on maintaining control of temperature and humidity, which enhance the flavour and texture. The result is a unique product and flavour profile that will change the way you experience seafood. The fish can be prepared just like any other seafood product from oven roasted, pan fried or steamed, sushi to sashimi.

  • Marlin Carpaccio

    Marlin Carpaccio

    R59.95

    Pack Size: 0.08kg

    Cured Black Marlin, rubbed with a special blend of herbs and spices, dry aged, and thinly sliced. Served straight up or included in your next hunger busting sandwich.

  • Swordfish Bacon

    Swordfish Bacon

    R39.95

    Pack Size: 0.08kg

    Cape seas Swordfish belly, dry rubbed with a blend of herbs and spices. Cured by dry ageing, cold smoked and then thinly sliced to ensure the rashers will crisp and turn golden brown when cooking. Mouth-watering flavour that will revolutionise your breakfast omelette.

  • Salmon Sausages

    Salmon & Hake Sausages

    R149.95

    Pack Size: 0.4kg

    Norwegian Salmon & Cape Hake blended with chives, parsley, and lemon grass; these sausages are a seafood delight. Pair them with a crisp leaf salad or a hearty brunch cook up. Pan fried, oven roasted or grilled on the braai.

  • Big Eye Tuna Steak

    Tomahawk Big Eye Tuna Steak (Dry aged 10 – 16 days)

    R292.50R382.50

    Dry aged tomahawk Big Eye Tuna steaks – rich and bold flavours. Working with skilled fishermen that have key knowledge and processes to treat the fish correctly from capture to offload, allows Cape Fish to hand select the right quality fish for dry ageing. The process of dry ageing focuses on maintaining control of temperature and humidity, which enhance the flavour and texture. The result is a unique product and flavour profile that will change the way you experience seafood. The fish can be prepared just like any other seafood product from oven roasted, pan fried or steamed, sushi to sashimi.

  • Salmon Sausages

    Salmon Sausages

    R149.95

    Pack Size: 0.4kg

    Norwegian Salmon blended with chives, coriander and seasoned to deliver bucket loads of flavour. This sausage is perfect for a comfort dinner, paired with root vegetables or a breakfast cook up. Pan fried, oven roasted or grilled on the braai.

  • Scarlet Prawns

    R699.00

    Pack size: 0.700kg

    Scarlet Prawns – One of the most coveted prawns in kitchens worldwide. A large deep sea prawn species that hail from the Eastern Atlantic into the Mediterranean Sea. They are renowned for their jumbo size and striking bright red colour. Traditionally prepared in Spain and Portugal as simply salted and grilled, some suggest that they should be treated as a delicate small lobster versus a simple prawn. They are also excellent in paellas and robust stews.

    Max order: 20 units

  • Crumbed Calamari

    R89.95

    Pack size: 0.5kg

    Tender crumbed calamari is coated in crispy golden crumbs and southern-dried spice, ready to be popped in the oven for a quick delicious seafood meal (delivered frozen).

  • Banhoek Chilli Oil

    R119.00

    Pack size: 250ml

    Banhoek Chilli Oil is handmade in small batches using the finest Overberg-farmed canola oil and Bird’s Eye chillies, grown and dried in the Swartland. Cooked using induction heating to ensure consistent heating levels, the result is a subtle chilli spice that enhances the flavours of dishes without overpowering them.

    Max order: 20 units

  • Super Frozen Tuna Family Pack

    R295.00

    Pack size: 4 X 220 gram tuna steaks

    Super frozen tuna steaks, handled with care, graded and cut in house to deliver true quality. The tuna loins have been stored in a ‘super frozen’ state to ensure the quality is locked in delivering a superior yellowfin tuna steak every time.

    Max order: 20 units

  • Salmon Sashimi Block

    R349.00

    Pack size: 0.32kg

    The latest addition to our deluxe seafood line, our salmon sashimi block provides you with the freshest salmon ready to be cut at home and served for sushi and sashimi.

  • Cape Fish Denim Apron

    R165.00

    Cape Fish branded denim apron – bullet proof attire of the next seafood feast cook up

  • Hake Florentine

    R195.00

    Succulent hake on a bed of spinach, topped with a rich creamy cheese sauce. Home cooked food, ready to heat and eat. Serves 4 people (delivered frozen).

    Max order: 20 units

  • THE POKÉ CO. DIY POKÉ BOWL KIT – SALMON

    R250.00

    Serves 3 to 4 (includes: sushi rice, shoyu dressing, creamy togarashi dressing, sesame seeds, togarashi spice, shredded nori, chopsticks & frozen fish of choice – EXCLUDES FRESH FRUIT & VEG).

    Max order: 20 units

  • THE POKÉ CO. DIY POKÉ BOWL KIT – TUNA

    R225.00

    Serves 3 to 4 (includes: sushi rice, shoyu dressing, creamy togarashi dressing, sesame seeds, togarashi spice, shredded nori, chopsticks & frozen fish of choice – EXCLUDES FRESH FRUIT & VEG).

    Max order: 20 units

  • Langoustine Feast

    R999.00

    Pack Size: 1.5kg

    Serves 2 to 4 people – includes a box of large Langoustines and a free Delagoa sauce of your choice (let us know which flavour sauce you’d like in the ‘additional notes’ when checking out).

    Max order: 20 units

  • DIY Sushi Kit

    R375.00

    Serves 2 to 4 people. Includes nori paper, rice, rolling mat, ginger, wasabi & soy sauce (cucumber & carrot not included).

    Max order: 20 units

  • Paella Box

    R450.00

    Serves 4 to 6 people – includes: Paella rice, cuttlefish ink sachet, 900 grams frozen mussels, 500 grams frozen calamari & 700 grams Argentinian prawns.

    Max order: 20 units

  • Hot smoked salmon

    R140.00

    Pack size: 0.25kg

    Hot smoked cured Norwegian salmon, a firm favourite of the Cape Fish team.

    Max order: 20 units

Contact us

2 Industry Street, Marine Drive Industrial Park, Paarden Eiland, Cape Town (Corner of Service and Industry street – opposite On Tap Plumbing)

Retail Store
Tel: 082 837 0324
Email: retail@capefish.co.za

Wholesale and Processing
Tel: 073 579 9475
Email: kurt@capefish.co.za

Retail Store Operating Hours 

Monday: 12h00 – 16h00
Tuesday to Friday: 10h00 – 16h00
Saturday: 09h00 – 13h00 
Sunday: Closed
Public Holidays: To be advised

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    Contact us

    2 Industry Street, Marine Drive Industrial Park, Paarden Eiland, Cape Town (Corner of Service and Industry street – opposite On Tap Plumbing)

    Retail Store
    Tel: 082 837 0324
    Email: retail@capefish.co.za

    Wholesale and Processing
    Tel: 073 579 9475
    Email: kurt@capefish.co.za

    Retail Store Operating Hours 

    Monday: 12h00 – 16h00
    Tuesday to Friday: 10h00 – 16h00
    Saturday: 09h00 – 13h00 
    Sunday: Closed
    Public Holidays: To be advised

    SIGN UP FOR OUR NEWSLETTER