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Prices online vs. instore may vary and are subject to change without notice.

Showing 21–40 of 65 results

  • Langoustine Feast

    R999.00

    Pack Size: 1.5kg

    Serves 2 to 4 people – includes a box of large Langoustines and a free Delagoa sauce of your choice (let us know which flavour sauce you’d like in the ‘additional notes’ when checking out).

    Max order: 20 units

  • DIY Sushi Kit

    R375.00

    Serves 2 to 4 people. Includes nori paper, rice, rolling mat, ginger, wasabi & soy sauce (cucumber & carrot not included).

    Max order: 20 units

  • Paella Box

    R450.00

    Serves 4 to 6 people – includes: Paella rice, cuttlefish ink sachet, 900 grams frozen mussels, 500 grams frozen calamari & 700 grams Argentinian prawns.

    Max order: 20 units

  • Hot smoked salmon

    R170.00

    Pack size: 0.25kg

    Hot smoked cured Norwegian salmon, a firm favourite of the Cape Fish team.

    Max order: 20 units

  • Cold smoked salmon

    R55.00

    Pack size: 80g

    Decadent and delicious.

    Max order: 20 units

  • Paella Rice

    R65.00

    Pack size: 1kg

    The base ingredient of the ultimate one-pot seafood feast – Paella rice.

    Max order: 20 units

  • Funky Ouma Fish Sea Salt

    R85.00

    Pack size: 300g

    Funky Ouma mixtures are filled with quality naturally home-grown herbs. Preservative free, no MSG, no colourants, low sodium, gluten free, sugar free, vegan friendly and bloody tasty – the perfect spice range for your next seafood cook up.

    Max order: 20 units

  • Funky Ouma Fish Chilli Salt

    R85.00

    Pack size: 300g

    Funky Ouma mixtures are filled with quality naturally home-grown herbs. Preservative free, no MSG, no colourants, low sodium, gluten free, sugar free, vegan friendly and bloody tasty – the perfect spice range for your next seafood cook up.

    Max order: 20 units

  • Funky Ouma Black Garlic Salt

    R85.00

    Pack size: 300g

    Funky Ouma mixtures are filled with quality naturally home-grown herbs. Preservative free, no MSG, no colourants, low sodium, gluten free, sugar free, vegan friendly and bloody tasty – the perfect spice range for your next seafood cook up.

    Max order: 20 units

  • Funky Ouma Fish Spice Mix

    R85.00

    Pack size: 300g

    Funky Ouma mixtures are filled with quality naturally home-grown herbs. Preservative free, no MSG, no colourants, low sodium, gluten free, sugar free, vegan friendly and bloody tasty – the perfect spice range for your next seafood cook up.

    Max order: 20 units

  • Delagoa Bay Sauce

    R75.00

    Pack size: 250ml

    Delagoa Bay Piri-Piri Sauce Co. use hand-picked ingredients, their products are sugar-free and contain no gluten or preservatives.

    Max order: 20 units

  • House Ponzu Poké Sauce

    R52.00

    Pack size: 250ml

    Custom blended Poké Co sauce, perfect for fish tacos, side dressing tuna steaks, drizzling over prawns & sashimi.

    Max order: 20 units

  • Creamy Togarashi Poké Sauce

    R52.00

    Pack size: 250ml

    Custom blended Poké Co sauce, perfect for fish tacos, side dressing tuna steaks, drizzling over prawns & sashimi.

    Max order: 20 units

  • Creamy Wasabi Poké Sauce

    R52.00

    Pack size: 250ml

    Custom blended Poké Co sauce, perfect for fish tacos, side dressing tuna steaks, drizzling over prawns & sashimi.

    Max order: 20 units

  • Wasabi paste

    R29.50

    Pack size: 45ml

    Authentic Japanese wasabi paste.

    Max order: 20 units

  • Pickled Ginger

    R34.90

    Pack size: 220ml

    Fresh, sushi ginger stimulates the appetite and invigorates the tastebuds.

    Max order: 20 units

  • Soya sauce

    R64.90

    Pack size: 150ml

    Traditionally brewed less sodium soy sauce offers the same great flavor and appetizing aroma of regular soya sauce.

    Max order: 20 units

  • Madagascan Tiger Prawns

    R362.25

    Pack size: 0.7kg

    Our new Madagascan Wild Caught tiger prawns are sourced from UNIMA: a pioneer and leader for over 40 years within their respective industry. Endorsed by the World Wild Life Fund, they have an eco-friendly model that protects the natural environment to promote the well-being and quality of these wild caught prawns.

    Max order: 20 units

  • Scallops (Hand Dived)

    R299.00

    Pack size: 0.35kg

    Wild hand dived frozen Scallops from the east coast of the USA. They are truly decadent with a firm white flesh that once dried off properly, sears to a golden colour with the help of a little butter. An absolute favourite from our top end restaurants over the last summer season, it’s sure to spice up that braai on the weekend or impress that special someone for an evening of dining in.

    Max order: 20 units

  • South Coast Rock Lobster Tails

    R299.00

    Pack size: 2 X 140 gram tails

    X 2 South African Cold Water Rock Lobster Tails (species: Palinurus gilchristi), fresh from the depths of the mighty Southern Ocean. Premium first choice, superior quality Spiny Cold Water South Coast Rock Lobster products that are uniquely processed on board at sea under HACCP guidelines. The lobster tails are graded, packed into final export cartons and blast frozen to -4°F / -20°C at sea, which results in guaranteed firm texture and renowned flavour.

    Max order: 20 units

Contact us

2 Industry Street, Marine Drive Industrial Park, Paarden Eiland, Cape Town (Corner of Service and Industry street – opposite On Tap Plumbing)

Retail Store
Tel: 082 837 0324
Email: retail@capefish.co.za

Wholesale and Processing
Tel: 073 579 9475
Email: kurt@capefish.co.za

Retail Store Operating Hours 

Monday: 12h00 – 18h00
Tuesday to Friday: 10h00 – 18h00
Saturday: 09h00 – 13h00 
Sunday: Closed
Public Holidays: 
Closed unless otherwise advised

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    Contact us

    2 Industry Street, Marine Drive Industrial Park, Paarden Eiland, Cape Town (Corner of Service and Industry street – opposite On Tap Plumbing)

    Retail Store
    Tel: 082 837 0324
    Email: retail@capefish.co.za

    Wholesale and Processing
    Tel: 073 579 9475
    Email: kurt@capefish.co.za

    Retail Store Operating Hours 

    Monday: 12h00 – 16h00
    Tuesday to Friday: 10h00 – 16h00
    Saturday: 09h00 – 13h00 
    Sunday: Closed
    Public Holidays: To be advised

    SIGN UP FOR OUR NEWSLETTER