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Super frozen tuna: where life stands still and quality is locked in

Super frozen tuna: where life stands still and quality is locked in

In the 1960’s, the need for high quality seafood products – tuna in particular – led to the development of ‘super frozen tuna.’ Thus, the revolutionary super frozen tuna process was born. It utilises a technology developed in Japan a few decades ago, which virtually erases the time gap between catch and consumption, maximising food…