Yellowfin Tuna


Caught off of Cape Town’s pristine Atlantic Seaboard & cared for by both skilled & dedicated rod & reel & pole fishermen, the Yellowfin Tuna we supply is known for its consistency in quality. From the colour of the loins to the firm texture when broken down & being made into its final product, the tuna we receive are pristine.

Cape Fish is able to service the USA & European market place including the local restaurant & wholesale industry in Southern Africa. Cape Fish is able to offer Yellowfin Tuna in a raw carcass format or loined & wrapped/sealed ready for use in the kitchen. Packed at Cape Fish House, the smallest EU & only loin-approved facility for export, our customers can have confidence in knowing that their product is not only fully traceable but also extremely closely monitored from harvest to shipping in order to ensure consistency of quality & peace of mind when it comes to food safety.

From the warmer water season found from October to December & our cold water season from March to June, the tuna we offer are graded to the highest standard.


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